Lifestyles

Asparagus and Cherry Tomato Salad

Wednesday, July 2, 2008 7:58 AM CDT

4 Servings

Ingredients:

8 Ounces Asparagus, thin stalks, if possible

8 Ounces Cherry Tomatoes (or grape), halved or quartered

1/4 Cup Pine Nuts, lightly toasted

Vinaigrette:

2 Tbsp Shallot, finely chopped

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